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Bases & Instant Bases

PreGel Base products are quintessential ingredients in powder form for the creation of customized specialty desserts, pastries and beverages. Our Gelato, Sorbetto & Ice Cream (GSI) Bases provide the necessary foundation to promote optimal consistency, creaminess, and texture in gelato, ice cream, sorbet, frozen yogurt and soft serve. Offering options for both Cold and Hot Process machines, our GSI Bases provide a neutral and subtle taste. The overall goal of our bases is to streamline production while maintaining the highest standards.

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  1. Éclair Mix Gluten Free
    Éclair Mix Gluten Free

    81024

    Special Price $94.35 Regular Price $111.00
  2. New

    Fiordica Gel Evolution
    Fiordica Gel Evolution

    61124

    Special Price $71.40 Regular Price $84.00
  3. Frollis Gluten Free (Shortcrust Dough Base)
    Frollis Gluten Free (Shortcrust Dough Base)

    44524

    Special Price $77.35 Regular Price $91.00
  4. Gluten Free Mix for Waffle Cones and Wafers
    Gluten Free Mix for Waffle Cones and Wafers

    95604

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  5. Molten Chocolate Cake
    Molten Chocolate Cake

    312038

    Special Price $141.10 Regular Price $166.00
  6. Pastry Cream Superior (Cold Process)
    Pastry Cream Superior (Cold Process)

    312048

    Special Price $141.10 Regular Price $166.00
  7. Pastry Cream Superior (Hot Process)
    Pastry Cream Superior (Hot Process)

    312078

    Special Price $153.85 Regular Price $181.00
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